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Dian Xiao Er Pickup

Dian Xiao Er Pickup

Pickup

Using only the finest quality of Cherry Valley ducks paired with the freshest ingredients, we prepare and roast them daily to engage our diners in the most delectable yet nourishing duck meat. With its tender juicy flesh well complemented with our specially concocted herbal sauce, it is almost impossible to resist such a mouth-watering temptation.

Dishes We Love

Ratings and Reviews

5.0
Ivan Teh - Running Man
Tender and Moist meat
'The duck meat is tender, moist, and yields easily, not an easy feat to achieve with duck! The duck skin retains a slightly crisp crunch, and a tinge of salty, savoury flavour. The gravy is yummy and drinkable, and while strong with the flavour of Chinese herbs, isn't overpowering or medicinal in taste. Excellent! Ask for it to be deboned for a more satisfiying meal!'
September 2014
5.0
Maureen (Misstamchiak)
Exotic cacophany of flavours
'To infuse an exotic cacophony of flavors into the specially bred ducks, they are first marinated in a myriad of herbs and spices for hours. They are then roasted just right such that the skin is crisp to the touch and golden brown in appearance while the flesh remains tender and bursting with juicy herbal goodness.'
March 2016
5.0
Business Times
Health-boosting signatures
'Serving its signature premium roasted ducks that have been infused with myriad health-boosting Chinese herbs and spices. Take your pick of duck roasted with Angelica herbs or for a more potent herbal infusion, try its Ten Wonder Herbs variation.'
July 2020

Stores and Operating hours

Related Categories

Chinese - Roast Duck

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